LAC Omegas & Fish Oil Trimax™ Omega Fish Oil + CoQ-10 (60 softgels) - Image 1
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LAC Omegas & Fish Oil Trimax™ Omega Fish Oil + CoQ-10 (60 softgels)
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LAC Omegas & Fish Oil

LAC Omegas & Fish Oil Trimax™ Omega Fish Oil + CoQ-10 (60 softgels)

₹6,205.08

Benefits:

  • Promote cardiovascular health
  • Reduce inflammations (e.g. joint pain, eczema/psoriasis)
  • Maintain brain & vision health
  • More energized and less breathless
  • Less forgetful, better alertness & reduce mood swings
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SKU: LAC-OFC-SG-60 Categories: , , , ,
Description

Fish oil supplements are popularly consumed for their omega-3 content. Omega-3 fatty acids are a vital part of cell membranes throughout the body. They are essential fats that cannot be created by the body.

Understanding Essential Fatty Acids: Omega-3 vs Omega-6

The human body is capable of producing all the fatty acids it needs, except for two:

  1. Alpha-linolenic acid (ALA), an omega-3 fatty acid

  2. Linoleic acid (LA), an omega-6 fatty acid

Both omega-3 and omega-6 fatty acids play a crucial role in brain function, normal growth and development.

However, they are required in the right balance. Studies have shown that omega-3 fatty acids may help reduce inflammation, while too much omega-6 fatty acids may promote inflammation.

We may consume too much omega-6 in our daily diet, which is found in common foods such as poultry, eggs, whole-grain breads and most vegetable oils. A high ratio of omega-6 may raise your blood pressure, which may increase risk of heart related issues like heart attack and stroke caused by blood clots.

On the other hand, as sources of omega-3 are not as commonly found in our daily diet, we often do not consume enough of it.

Why do we require Omega-3?

Infant development – DHA is a vital for visual and neurological development in infants © 2010, J Pediatr Gastroenterol Nutr.

Healthy mental state – Research has shown that people who have a diet richer in omega-3s tend to have lower levels of depression. © 2004, Lipids Health Dis.

Help in maintenance of healthy blood lipid – DHA and EPA may lower triglycerides, a blood fat that is linked to heart diseases.

Relieve joint discomforts – Studies have shown that DHA and EPA may reduce joint stiffness and discomfort.

May reduce chances of stroke – Studies have shown that a balanced intake of omega-3s may curb plaque build-up inside blood vessels. This may aid in blood flow which prevent strokes caused by clots of a blocked artery. © 2003, Skerrett PJ, Hennekens CH.

Help lower risk of Alzheimer’s – Studies have revealed a possible link between omega-3s and a lower risk of Alzheimer’s. © 2015, Biomed Res Int.

May reduce symptoms of ADHD – Some studies suggest that omega-3s can reduce the symptoms of ADHD in some children and improve their thinking and learning skills. © 2009, Paediatr Child Health.

Bone Health – Sufficient calcium and fatty acids help build bone density, resulting in healthier bones.

Luscious hair – Studies have shown that it helps with scalp nourishment, decreasing hair loss and thinning. © 2012, J Clin Aesthet Dermatol. 

Clearer skin – Researchers believe that fish oil is able to reduce leukotriene B4, an inflammatory substance that causes eczema symptoms. © 2008, Lipids Health Dis.

Sources of Omega-3 Fatty Acids: There are 3 types of omega-3 fatty acids:

– ALA Alpha-linolenic acid
– DHA Docosahexaenoic acid
– EPA Eicosapentaenoic acid

ALA can be found in – Vegetable oils, Flaxseed, Walnuts, Dark leafy vegetables such as spinach

DHA and EPA can be found in fatty fish such as Salmon, Codfish, Mackerel, Tuna

DHA and EPA offer greater benefits than ALA for heart, brain and eye health. While the human body is able to turn ALA into usable DHA and EPA to a very limited extent, it is much more efficient to get DHA and EPA directly from fish. However, there are dangers associated with regular consumption of deep sea fish.

High Levels of Mercury in Fish

Excessive consumption of fish can be detrimental to health due to their levels of mercury. Mercury is collected in oceans, lakes and streams, and converted into methylmercury where fishes would absorb over time.

Methylmercury is toxic to the central nervous system, and poses significant risk to unborn infants that are still developing in their mother’s womb.

Fish with higher levels of mercury* include larger fish with longer lifespans such as Grouper, King Mackerel, Marlin, Orange, Roughy, Shark, Swordfish, Tilefish, Tuna(Bigeye, Ahi)

*according to Food and Drug Administration(FDA), USA – It is recommended to consume less of these fish on a regular basis, in order to avoid the negative effects of mercury caused by methylmercury poisoning.

Fish Oil, an easy and safe means to obtain omega-3s – The American Heart Association recommends eating fatty fish at least two times (two servings) a week to obtain sufficient omega-3 fatty acids.

Our daily diet often does not contain enough fatty fish, and there is also the danger of consuming too much mercury. A convenient way of ensuring that we receive enough omega-3s is by taking purified fish oil supplements.

Introducing LAC Trimax™ Omega Fish Oil + CoQ-10

Benefits of products:

  • 3X Triple amount of EPA and DHA as compared to regular fish oil supplements
  • Healthy cholesterol and blood pressure profiles which promote better blood circulation. Nutrients and oxygen are delivered to body cells well, improving energy and vitality
  • Improve joint mobility and flexibility, allowing you to feel more energised to go through your daily activities. Able to manage skin discomforts and minimise dryness
  • Maintain good brain and eye health allows you to stay alert, remember better and see clearer. It also promote healthy mood balance
  • Recommended for seniors and individuals looking to improve heart health and reduce signs of ageing including vision decline, forgetfulness, and more
  • Purified to reduce contaminants such as heavy metals, dioxins and PCBs (polychlorinated biphenyls)
  • Only the best quality fish derived from wild ocean fish is used
  • Enteric coated to control fishy burps

Core ingredients you’ll love

  • 1355mg of purified Fish Oil Concentrate providing 678mg EPA (Eicosapentaenoic Acid) and 271mg DHA (Docosahexaenoic Acid)

  • 100mg Coenzyme Q-10 (CoQ-10)

****

Safety – Stringent testing processes ensure safety in consumption and product quality assurance.

Efficacy – Made with high-quality ingredients and formulated based on effective golden ratios to ensure potent efficacy

Potency – Products are subject to rigorous quality control measures to ensure promised benefits with satisfaction

 Ingredients Per Serving Amount Per Serving
Total Fish Oil Concentrate 1355 mg
Eicosapentaenoic Acid (EPA) 678 mg
Docosahexaenoic Acid (DHA) 271 mg
Coenzyme Q10 100 mg

Other Ingredients

Gelatin, purified water, zinc oxide, glycerin, sodium-copper chlorophyllin, methacrylic acid copolymer dispersion NF, triacetin FCC, purified water USP

Contains fish. Colour variation may occur due to natural ingredients.

Precaution

If you are pregnant, nursing, taking any medication or have a medical condition, please consult a physician before using this product. Do not take while on warfarin therapy without medical advice.

• Purified to reduce contaminants such as heavy metals, dioxins and PCBs
• Enteric coated to help control fishy burps
• From wild, ocean fish

Storage

Store in a cool, dry place away from direct sunlight. Keep out of reach of children. Best refrigerate after opening.

Additional information
Net Weight/pcs 0.175 kg
Direction of Use

Take 1 softgel daily with food.
Serving Size

1 Softgel
Servings per Container

60
Key Ingredients

EPA (Eicosapentaenoic Acid), DHA (Docosahexaenoic Acid), CoQ10 (Coenzyme Q-10)
Country of Origin

Manufactured in USA
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LAC Omegas & Fish Oil

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    Harvested from wild ocean fish, LAC’s 100% purified fish oils are rich in omega fatty acids. Reel in the benefits of fish oils & omega supplements today.

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